Kristofer's is well-known for offering some of the
finest dessert selections in Door County. All desserts
are homemade by Chef Milligan. As
with entrees, dessert selections change based on availability
of fresh fruits of the season. Signature items include
such elegant presentations as mousse desserts encased
in chocolate ribbons, white chocolate Door County cherry
tarts and homemade sorbets and ice creams. Below is a sample of our dessert offerings. Items do vary nightly.
Triple Chocolate Mousse Tower
Layers of dark chocolate, milk chocolate and white chocolate mousse topped with real whipped cream and chocolate shavings..
Caramelized Door County Cherry and White Chocolate
Tart
Imported white chocolate combined with dried Door
County cherries and baked into a delicious caramelized
custard. Served slightly warm with a splash of caramel
sauce.
Apple Tatin
A classic French "upside down" caramelized apple dessert rests on a delicate puff pastry crust. Served with homemade caramel sauce and a scoop of French vanilla ice cream.
Mile High Cheesecake
Our homemade cheesecake is served with your choice of homemade caramel sauce or chocolate sauce.
Strawberry Rhubarb Shortcake
Buttermilk shortcake fiilled with homemade strawberry and Door County rhubarb ice cream. Garnished with fresh local berries. (photo at right)
Creme Brulee -flamed tableside
A rich custard flavored with fresh vanilla bean.
The brulee is caramelized in our kitchen then brought
to the table and flamed by your server.
Key Lime Mousse Cake (seasonal)
Key lime juice is combined with white chocolate and Italian mascarpone cheese to create a delicious mousse that rests on a gingersnap crust.
Homemade Ice Cream or Sorbet of the Day
A different homemade ice cream and sorbet is offered
each week. Sample sorbets include "Peachicot" -
a mixture of peaches and apricots; Door County cherry
and raspberry, pear ginger and blackberry zinfandel. Sample ice
creams include white chocolate with toasted almonds,
creme de menthe with chopped imported chocolate, and
pumpkin spice.