The Inn at Kristofer's - Restaurant Dessert Menu

Kristofer's is well-known for offering some of the finest dessert selections in Door County. All desserts are homemade by Chef Milligan. As with entrees, dessert selections change based on availability of fresh fruits of the season. Signature items include such elegant presentations as mousse desserts encased in chocolate ribbons, white chocolate Door County cherry tarts and homemade sorbets and ice creams. Below is a sample of our dessert offerings. Items do vary nightly.

Meringue Swans with Strawberry Sauce

Meringue is shaped into a "swan" and filled with French vanilla ice cream. Finished with a strawberry puree Pictured at right .

Door County Cherry and Wild Blueberry Pie

Our homemade double crusted pie is filled with Door County cherries and wild Maine blueberries. Served with a scoop of French vanilla ice cream.

Baked Alaska with Brown Sugar Meringue

Individual baked Alaska made with chocolate caramel cashew ice cream and finished with a brown sugar meringue. Served with a splash of homemade caramel sauce.

Mile High Cheesecake

Our homemade cheesecake is served with your choice of homemade caramel sauce or chocolate sauce.

Lemon Mousse Tower

Homemade lemon mousse is piped into a cylindar tower. Served with fresh strawberry puree.

Creme Brulee -flamed tableside

A rich custard flavored with fresh vanilla bean. The brulee is caramelized in our kitchen then brought to the table and flamed by your server.

Key Lime Mousse Cake (seasonal)

Key lime juice is combined with white chocolate and Italian mascarpone cheese to create a delicious mousse that rests on a gingersnap crust.

Homemade Ice Cream or Sorbet of the Day

A different homemade ice cream and sorbet is offered each week. Sample sorbets include Nectarine, blood orange, Door County cherry and raspberry, pear ginger and blackberry zinfandel. Sample ice creams include white chocolate with toasted almonds, creme de menthe with chopped imported chocolate, and pumpkin spice.

The Inn at Kristofer's Menu - Dessert